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Monthly Eggs N' Issues event by the NKY Chamber, scheduled for July 15, will showcase prominent figures from the food and beverage sector discussing the latest trends in the industry.

Discussion Event: Boosting Growth via Northern Kentucky's Food and Beverage Sector

Upcoming Eggs N' Issues event by NKY Chamber on July 15 will spotlight key figures in the food and...
Upcoming Eggs N' Issues event by NKY Chamber on July 15 will spotlight key figures in the food and beverage sector discussing the present status of the industry.

The Northern Kentucky Chamber of Commerce is set to host an enlightening event, "Eggs 'N Issues: Driving Growth through NKY Food & Beverage Scene," on Tuesday, July 15, from 7:30 to 9 a.m. at Receptions Banquet and Conference Center - South, located at 1379 Donaldson Road in Erlanger.

This engaging event will bring together industry leaders, entrepreneurs, and community members to discuss the current state, momentum, and future of Northern Kentucky's thriving food and beverage scene.

Jake Rouse, a passionate advocate for the intersection of technology, beer, and entrepreneurship, will be one of the scheduled speakers. Rouse has been instrumental in the success of Braxton Brewery since its launch in 2013. Prior to his role at Braxton, Rouse worked with Indianapolis startup ExactTarget and Salesforce.com, developing alliances with companies such as Adobe and Microsoft.

Gary Holland, an experienced commercial real estate attorney, is another scheduled speaker. Holland is the founder of One Holland Group, a multi-location enterprise across three states with many developments in the Greater Cincinnati area. Holland is also the brains behind Barleycorn's Brewhouse, with a second location currently under construction in Independence.

The event will feature a keynote presentation and audience Q&A session, followed by check-in, breakfast, and networking from 7:30 to 7:55 a.m., and ending at 9 a.m. Registration for the event costs $30 for NKY Chamber members, $45 for future members, and $20 for NKYP members with an Event Pass. Pre-registration is required online at NKYChamber.com.

The panel discussion will be moderated by Julie Kirkpatrick, the CEO of MeetNKY. Tony Milburn, the owner of Wenzel Whiskey and The Milburn Group LLC, is another scheduled speaker. Milburn owns Odd Fellows in downtown Covington, which functions as a coworking space, event space, and restaurant. He is also a co-owner at Flow Property Management, managing family-oriented properties.

Attendees can look forward to insightful discussions about the food and beverage industry's impact on local spending, economic impact from tourism, talent attraction and retention, and community vibrancy in Northern Kentucky.

Brent Cooper, president and CEO of the NKY Chamber, emphasized the vital role the food and beverage scene plays in Northern Kentucky.

While no specific speaker list for this event was found in the current search data, the Northern Kentucky Chamber of Commerce is known for organising insightful Eggs 'N Issues events. For information about speakers for other Eggs 'N Issues sessions or the OneNKY Center event, please reach out.

  1. The Northern Kentucky Chamber of Commerce will host an event, "Eggs 'N Issues: Driving Growth through NKY Food & Beverage Scene," in Erlanger on Tuesday, July 15.
  2. Jake Rouse, a passionate advocate for technology, beer, and entrepreneurship, will be one of the scheduled speakers at the event.
  3. Gary Holland, an experienced commercial real estate attorney and founder of One Holland Group, will also speak at the event.
  4. The event will feature a keynote presentation, audience Q&A, breakfast, networking, and a panel discussion.
  5. Attendees can expect insightful discussions about local spending, economic impact from tourism, talent attraction and retention, and community vibrancy in Northern Kentucky.
  6. Brent Cooper, president and CEO of the NKY Chamber, stressed the importance of the food and beverage scene in Northern Kentucky.

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